Catering Menu

Half Trays Serve 8-10 People / Full Trays Serve 18-20 People

Catering orders come with serving spoons, bread & cups (with beverage orders) plates, forks, knives & napkins available at an additional cost. Rack, water pans and sternos available by request.  Racks and water pans must be returned. Deposit Required

Appetizers

Pasta

Baked Ziti – $35.00 / 60.00
Lasagna – $45.00 / $80.00
Penne Vodka Sauce – $40.00 / $75.00
Cavatelli With Broccoli – $40.00 / $75.00
Manicotti – $40.00 / $75.00
Stuffed Shells – $40.00 / $75.00
Ravioli – $40.00 / $75.00
Ravioli Parmigiana -$45.00 / $80.00
Spaghetti & Mussels – $50.00 / $85.00

Party Subs

3-6 Foot Subs- Call For Pricing

Entrees

Chicken Parmigiana – $45.00 / $80.00
Veal Parmigiana – $45.00 / $80.00
Eggplant Parmigiana – $40.00 / $75.00
Eggplant Rollatini – $40.00 / $75.00
Sausage & Peppers – $40.00 / $75.00
Mussels Marinara – $45.00 / $80.00
Chicken Franzese – $50.00 / $90.00
Chicken Marsala – $50.00 / $90.00

Sides

Meatballs – $35.00 / $60.00
Sausage – $35.00 / $60.00

Salads

Italian Salad – $25.00 / $42.00
Antipasto Salad – $35.00 / $65.00
Chef Salad – $40.00 / $75.00
Grilled Chicken Salad – $40.00 / $75.00
Buffalo Chicken Salad – $40.00 / $75.00